#0171.S1 Chakouan: Imperial Imari Kabuse Sencha, Sachi no Kiwami, Green Tea 伊萬里茶・幸の極 (H8201)
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#0171.S1 Chakouan: Imperial Imari Kabuse Sencha, Sachi no Kiwami, Green Tea 伊萬里茶・幸の極 (H8201)

#0171.S1 Chakouan: Imperial Imari Kabuse Sencha, Sachi no Kiwami, Green Tea 伊萬里茶・幸の極 (H8201)

Imari-cha grown in the heart of mountains in Imari, Saga Prefecture in Kyushu. Produced as tamaryokucha, a type of green tea that is processed like sencha but omits the last rolling step that straightens the leaves. This produces a leaf that is slightly curled.

Imperial Imari Sencha - Sachi no Kiwami 幸の極み is a type of kabusecha in which the new buds are shaded with double shades, cutting the sunlight to retain L-theanine and reduce catechins. As a result, the tea becomes rich in umami with natural sweetness in taste.

Product Info

  • Name: Imperial Imari Sencha - Sachi no Kiwami
  • Japanese name: 伊万里茶 幸の極み
  • Ingredients: Green tea
  • Harvest: Spring
  • Region: Imari, Saga Prefecture

 

2-Star "Superior Taste Award" WINNER of the International Taste and Quality Institute

Gold medal winner at the World Green Tea Contest, 2015

 

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#0171.S1 Chakouan: Imperial Imari Kabuse Sencha, Sachi no Kiwami, Green Tea 伊萬里茶・幸の極 (H8201)

Imari-cha grown in the heart of mountains in Imari, Saga Prefecture in Kyushu. Produced as tamaryokucha, a type of green tea that is processed like sencha but omits the last rolling step that straightens the leaves. This produces a leaf that is slightly curled.

Imperial Imari Sencha - Sachi no Kiwami 幸の極み is a type of kabusecha in which the new buds are shaded with double shades, cutting the sunlight to retain L-theanine and reduce catechins. As a result, the tea becomes rich in umami with natural sweetness in taste.

Product Info

  • Name: Imperial Imari Sencha - Sachi no Kiwami
  • Japanese name: 伊万里茶 幸の極み
  • Ingredients: Green tea
  • Harvest: Spring
  • Region: Imari, Saga Prefecture

 

2-Star "Superior Taste Award" WINNER of the International Taste and Quality Institute

Gold medal winner at the World Green Tea Contest, 2015

 

Vendor Info


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Imari-cha grown in the heart of mountains in Imari, Saga Prefecture in Kyushu. Produced as tamaryokucha, a type of green tea that is processed like sencha but omits the last rolling step that straightens the leaves. This produces a leaf that is slightly curled.

Imperial Imari Sencha - Sachi no Kiwami 幸の極み is a type of kabusecha in which the new buds are shaded with double shades, cutting the sunlight to retain L-theanine and reduce catechins. As a result, the tea becomes rich in umami with natural sweetness in taste.

Product Info

  • Name: Imperial Imari Sencha - Sachi no Kiwami
  • Japanese name: 伊万里茶 幸の極み
  • Ingredients: Green tea
  • Harvest: Spring
  • Region: Imari, Saga Prefecture

 

2-Star "Superior Taste Award" WINNER of the International Taste and Quality Institute

Gold medal winner at the World Green Tea Contest, 2015

 

Vendor Info