
Takasuke Kiln (Y117) 高資陶苑: Tokoname Kyusu Tea Pot, Black, Urigata Ceramic Mesh Strainer 300 ml
Takasuke Kiln (Y117) 高資陶苑: Tokoname Kyusu Tea Pot, Black, Urigata Ceramic Mesh Strainer 300 ml
This small kyusu tea pot is made for steeping high grade sencha, kabusecha, or gyokuro in small amounts. A designated official tea pot of the Japanese Tea Instructor’s Association
高資いぶし黒瓜型急須【日本茶インストラクター協会推奨商品/ささめ】
- Volume 300 ml
- Tradition: Tokoname-yaki
- Strainer: Ceramic mesh
- Artist Profile: Hiroshi Kita 喜多浩資
- 1958 Born as the first son to the Takasuke Kiln
- 1981 Graduated from Kyoto Prefectural Ceramics School
- 1982 Graduated from the Kyoto Prefectural Industrial Center Porcelain Course
- 1982 Apprenticed with master ceramics artisan Morisato Toraku in Yamashina, Kyoto.
- 1984 Began work as ceramics artisan in Tokoname
- 1986 Winner of Tokoname Ceramics Choza Award
- 1995 Winner of Tokoname Ceramics Choza Award
- 1997 Honorable mention Japan Craft Exhibition
- 1997 Winner of Tokoname Ceramics Choza Award
- 1998 Honorable mention Japan Craft Exhibition
Note: Product color may slightly vary due to photographic lighting sources or your monitor settings.
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Takasuke Kiln (Y117) 高資陶苑: Tokoname Kyusu Tea Pot, Black, Urigata Ceramic Mesh Strainer 300 ml
This small kyusu tea pot is made for steeping high grade sencha, kabusecha, or gyokuro in small amounts. A designated official tea pot of the Japanese Tea Instructor’s Association
高資いぶし黒瓜型急須【日本茶インストラクター協会推奨商品/ささめ】
- Volume 300 ml
- Tradition: Tokoname-yaki
- Strainer: Ceramic mesh
- Artist Profile: Hiroshi Kita 喜多浩資
- 1958 Born as the first son to the Takasuke Kiln
- 1981 Graduated from Kyoto Prefectural Ceramics School
- 1982 Graduated from the Kyoto Prefectural Industrial Center Porcelain Course
- 1982 Apprenticed with master ceramics artisan Morisato Toraku in Yamashina, Kyoto.
- 1984 Began work as ceramics artisan in Tokoname
- 1986 Winner of Tokoname Ceramics Choza Award
- 1995 Winner of Tokoname Ceramics Choza Award
- 1997 Honorable mention Japan Craft Exhibition
- 1997 Winner of Tokoname Ceramics Choza Award
- 1998 Honorable mention Japan Craft Exhibition
Note: Product color may slightly vary due to photographic lighting sources or your monitor settings.
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Product Information
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Description
This small kyusu tea pot is made for steeping high grade sencha, kabusecha, or gyokuro in small amounts. A designated official tea pot of the Japanese Tea Instructor’s Association
高資いぶし黒瓜型急須【日本茶インストラクター協会推奨商品/ささめ】
- Volume 300 ml
- Tradition: Tokoname-yaki
- Strainer: Ceramic mesh
- Artist Profile: Hiroshi Kita 喜多浩資
- 1958 Born as the first son to the Takasuke Kiln
- 1981 Graduated from Kyoto Prefectural Ceramics School
- 1982 Graduated from the Kyoto Prefectural Industrial Center Porcelain Course
- 1982 Apprenticed with master ceramics artisan Morisato Toraku in Yamashina, Kyoto.
- 1984 Began work as ceramics artisan in Tokoname
- 1986 Winner of Tokoname Ceramics Choza Award
- 1995 Winner of Tokoname Ceramics Choza Award
- 1997 Honorable mention Japan Craft Exhibition
- 1997 Winner of Tokoname Ceramics Choza Award
- 1998 Honorable mention Japan Craft Exhibition
Note: Product color may slightly vary due to photographic lighting sources or your monitor settings.























